Food

Food

Daifuku Recipe

Did you know that is possible to make Daifuku in your kitchen with just four ingredients? Let me show…

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Food

Nanbanzuke – 南蛮づけ: fried and marinated cod 鱈

  In Italy, particularly in Piedmont (my beautiful region), we have a traditional dish called Carpione.  (If you plan…

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Food

Sekihan 赤飯 – Japanese Red Mochi Rice

  Sekihan 赤飯  is a variation of the classic steamed white rice that is served on a daily base on…

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Food

Dark Chocolate Cake with Matcha&Yuzu

Valentine’s Day. In Japan, it is a tradition for girls to offer chocolates to their boyfriends, the person they…

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Food

Cabbage Rolls (Vegan version)

Cabbage Rolls is a dish famous for its meat filling, but what about a more light version that follow…

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Food

Stir Fry Bok Choy

  I’ve often noticed Bok Choi on the vegetable shelves in supermarkets here in Japan, but I have never…

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Food

Azuki Kabocha

  Good morning! Today I want to recommend a recipe that is based on a combination of ingredients that…

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Food

Sweet Potatoes and Carrots Sticks

I’m pretty obsessed with sweet potatoes (さつまいも – satsumaimo in Japanese) at the best of times. I love their…

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Food

Okayu お粥 with Veggies

 Among all the rich amount of Japanese healthy dishes, Japanese Okayu お粥  (rice porridge) is the best one to cook…

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