Obento

Obento

Sweet Potatoes and Carrots Sticks

I’m pretty obsessed with sweet potatoes (さつまいも – satsumaimo in Japanese) at the best of times. I love their…

Read this post
Obento

Rice with Komatsuna, Shiso and Umeboshi

December recipe: steamed rice flavoured with Komatsuna, Shiso, Umeboshi and Sesame Seeds. An explosion of flavours and nutrients to…

Read this post
Obento

Japanese White Stew

  This is another type of meal that the Japanese family loves to cook in the comfort of their…

Read this post
Obento

Zucchini Roll with Creamy Tofu

    This dish has been on my “recipes to try” list for months now. The reason I waited…

Read this post
Obento

String Beans with Ground Meat

Another delicious dish inspired by Harumi’s recipe book that both my husband and I love to cook for a…

Read this post
Obento

Curry Rice With Eggplant

Curry Rice With Eggplant is just an example of the amazing variety of Curry you can find in this…

Read this post
Obento

Kofuki-Imo – Harumi’s Recipe

Kofuki-Imo, a combination of sweet and savoury ingredients capable of making simple potatoes a rich flavor with a unique…

Read this post
Obento

Fluffy Bao Buns (Vegan Recipe)

Today’s recipe features soft Bao Buns filled with spicy ground tofu and a mix of vegetables. Ideal for an…

Read this post
Obento

Chickpea Flour Frittata

It’s been a long time since the last post, but I needed a break, a moment of all “self-awareness”…

Read this post